Pyongyang cold noodlesMentioned on video
Eulji Myeonok
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About this place
Eulji Myeonok in Nagwon-dong, Jongno-gu, Seoul, is a restaurant known for Pyongyang cold noodles and sliced boiled meat.
Taste notes from the video
A concise guide based on what was ordered and described in the feature.
Recommended dishes
Sliced boiled meatMentioned on video
Noodle brothMentioned on video
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Visits and features
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What's So Special About Seoul Pyongyang Cold Noodles?! 100 People Waiting Before Opening! A Place You End Up Eating at Despite the Shocking Price! Eulji Myeonok in Nagwon-dong, Jongno!
This video captures a taste of Pyongyang cold noodles and pressed boiled meat at Eulji Myeonok in Nagwon-dong, Jongno, along with the long waiting line.
Eulji Myeonok in Nagwon-dong, Jongno-gu, Seoul, is a restaurant known for Pyongyang cold noodles and pressed boiled meat.
Taste notes from the video
The Pyongyang cold noodles were described as having clear, transparent broth topped with a little chili powder, with springy noodles that stretch readily. The pressed boiled meat is chewy, with its fatty portion as a highlight, and the sauce and kimchi were also said to be good.
Key visit points
- Visits Eulji Myeonok in Nagwon-dong, Jongno-gu, Seoul.
- Orders Pyongyang cold noodles, pressed boiled meat, and noodle water.
- A long waiting line forms from opening time.
- The broth is described as clear and transparent.
- The pressed boiled meat's highlights are its chewy texture and fatty portion.
8 Best Pyongyang Naengmyeon Restaurants in Seoul
A comparison of the broth, noodles, suyuk, jeyuk, and dumplings at 8 Pyongyang naengmyeon restaurants in Seoul.
A place where Pyongyang naengmyeon, suyuk, pyeonyuk, and Korean beef bulgogi can be ordered together.
Taste notes from the video
It is similar to Pildong Myeonok but seasoned more strongly with salt, and the noodles are said to be neither too hard nor too easy to break. The jeyuk is sweet and spicy, while the bulgogi is described as good for the portion size.
Key visit points
- Woo Lae Oak, Pildong Myeonok, Jangchung-dong Pyongyang Myeonok, Seoryeong, Eulji Myeonok, Eulmildae, Jinmi Pyongyang Naengmyeon, and Nampo Myeonok are compared.
- Differences in the meaty aroma, saltiness, and dongchimi-like character of Pyongyang naengmyeon broth are explained.
- Seoryeong uses 100% buckwheat noodles.
- Eulmildae is introduced for its Pyongyang naengmyeon with thin ice.
- Jinmi Pyongyang Naengmyeon's dumplings and jeyuk and Nampo Myeonok's eobok-jaengban are also covered.