Dry-aged U.S. beef flat iron steakOrdered on video
Dry-aged, strong beef flavor.
WhyGood for trying the aged U.S. beef feature.
NEARBY PLACE · buffet restaurant
Food Exchange
Jonmat서울특별시 용산구 청파로20길 95 노보텔 앰배서더 서울 용산 2F
About this place
This is the hotel’s main premium buffet. During American Steak Week, it features U.S. beef alongside seafood and other buffet dishes.
Taste notes from the video
A concise guide based on what was ordered and described in the feature.
The brisket is already seasoned, and the flat iron has a strong beef flavor.
Recommended dishes
BrisketOrdered on video
Seasoned and good even without sauce.
WhyA U.S. beef menu made from chuck brisket that is easy to compare with the steak.LA galbiMentioned on video
The marinade is said to be balanced.
WhyIt is specifically mentioned as being good in the video.Visits and features
See what each feature ordered, described, and highlighted about the visit.
The Best Time to Eat U.S. Steak - The American Steak Week Returns After 5 Years
Three American Steak Week spots at Seoul Dragon City are shown with their courses and discounts.
This is the hotel’s main premium buffet. During American Steak Week, it features U.S. beef alongside seafood and other buffet dishes.
Taste notes from the video
The brisket is already seasoned, and the flat iron has a strong beef flavor.
Key visit points
- It visits Food Exchange, King's Vacation, and THE 26.
- American Steak Week runs from April 25 to May 15.
- Discounts and drink offers vary by venue.
- It shows U.S. beef steak, brisket, lobster, pasta, and desserts.
- Seoul Dragon City is near Yongsan Station.