Eojin (1/1)

Eojin

Jonmat

Parboiled sea squirt, Spicy sea squirt roe stew, Braised sailfin sandfish

서울특별시 서초구 강남대로18길 15-11
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Eojin · About this place

This segment introduces Gangneung dishes made with sea squirt and sailfin sandfish.

Taste notes from the video

A concise guide based on what was ordered and described in the feature.

Recommended dishes

01
Parboiled sea squirtMentioned on video
02
Spicy sea squirt roe stewMentioned on video
03
Braised sailfin sandfishMentioned on video

Restaurants near Eojin

Showing the three closest places to Eojin. Distances and travel times start from this restaurant.

Introduction image for Uhoijeon (1/1)

Uhoijeon

Jonmat

Marinated ribs, Beef brisket, Chuck flap tail

Uhoijeon in Yangjae-dong, Seoul, is a revolving barbecue restaurant where diners eat various cuts of beef as they rotate past.

Walk ~7 minBike ~2 minDrive ~3 min
Dongsan-ro 2-gil, Seocho-gu, Seoul
Introduction image for Joksyullaeng (1/1)

Joksyullaeng

Jonmat

Jokbal, Half-and-half jokbal, Makguksu

A full-table set featuring half-and-half jokbal, makguksu, and jellyfish cold salad is introduced.

Walk ~8 minBike ~2 minDrive ~3 min
Gangnam-daero 10-gil, Seocho-gu, Seoul
Introduction image for Hwaya (1/2)
1 / 2

Hwaya

Jonmatdori

Korean

Hwaya is a Korean restaurant on Mabang-ro 6-gil in Seocho-gu, Seoul. No menu details are provided here.

Walk ~9 minBike ~2 minDrive ~3 min
Seoul Seocho-gu Mabang-ro 6-gil

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Eojin · Visits and features

See what each feature ordered, described, and highlighted about the visit.

맛있는 녀석들 (Tasty Guys)Visit informationWatch feature video

Delicious Means My Hometown Special 2, This Time Even North Korea?! Hamhung & Gangneung!! | [THE Tasty Guys] Episode 550 Highlights

A highlight combining Hamhung-style naengmyeon and Gangneung seafood dishes in one episode.

A segment introducing Gangneung's lumpfish and sailfin sandfish dishes.

Taste notes from the video

Parboiled lumpfish has a pleasantly chewy texture, while lumpfish roe soup is refreshingly cooked with aged kimchi, bean sprouts, garlic, green onion, and chili peppers. Braised sailfin sandfish is simmered over dried radish greens and potatoes with a special sauce for about 15 minutes.

Key visit points
  • Hamhung-style naengmyeon uses noodles made from 100% sweet potato starch.
  • In the Gangneung segment, they eat parboiled lumpfish and lumpfish roe soup.
  • Braised sailfin sandfish is simmered over dried radish greens and potatoes.
  • Lumpfish roe soup is cooked with aged kimchi, bean sprouts, garlic, green onion, and chili peppers.
  • The broth, roe texture, and combination of dried radish greens and potatoes are emphasized.
Dishes featured in the video
Lumpfish roe soupIt has a refreshing broth containing aged kimchi, bean sprouts, garlic, green onion, and chili peppers.Parboiled lumpfishIt has a pleasantly chewy texture and is dipped in vinegared chili sauce or soy sauce.Braised sailfin sandfishIt has a sweetish braising broth with dried radish greens and potatoes.