Refreshing broth with kimchi and large roe.
WhyIt is the dish shown being cooked after bringing gomchi from the market.Haedong Haejangguk
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A hangover soup restaurant in Jumunjin where you can have the gomchi you brought cooked.
A concise guide based on what was ordered and described in the feature.
The soup is clean and refreshing, with kimchi, large roe, and a generous portion.
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Jumunjin Monkfish Soup and a True Local Side-Dish Spot: Haedong Haejangguk / They Cook It If You Bring the Fish from the Market
A video about buying gomchi at Jumunjin Fish Market and having it cooked into soup at Haedong Haejangguk.
A hangover soup restaurant in Jumunjin where you can have the gomchi you brought cooked.
The soup is clean and refreshing, with kimchi, large roe, and a generous portion.
- Gomchi is bought at Jumunjin Fish Market.
- They arrange in advance for Haedong Haejangguk to cook it.
- The soup is made with 3-year-aged kimchi.
- The broth is described as clean and refreshing.
- It is said to be best eaten immediately and in a generous amount.
