Fishermen's Market X Port Village Tongyeong

The 2026 Fishermen's Market x Port Village Tongyeong is a regional gastronomy festival presented through a collaboration between the Tongyeong Fishermen's Market and the port gastronomy festival Port Village. Held for 3 days from November 6 to November 8, 2026, at Triathlon Plaza in Donam-dong, Tongyeong-si, the event presents a variety of dishes using Tongyeong's representative seafood and local foods. The main participation categories consist of general food booths, performance booths, and chef consulting booths. General food booths serve dishes using Tongyeong's signature ingredients and foods, including oysters, eels, sea squirts, and red sea bream. Performance booths offer both cooking processes and attractions such as on-site cooking, menu presentation, and customer participation, while chef consulting booths develop dishes using Tongyeong's signature foods together with renowned chefs. The festival uses Tongyeong's sea and cuisine as local content and provides opportunities for local brands and producers to meet visitors. Its key direction is also to connect publicity, content, and brand performance before and after the event, operating the festival as a platform linked to Tongyeong's tourism and regional brands rather than leaving it as a one-time event.