Jeju Apbadang

Jonmat

Red seabream, Chojang

제주특별자치도 서귀포시 보목로70번길 8
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About this place

A raw fish restaurant in Bomok-dong, Seogwipo-si, Jeju. The main scene shows a line-caught red seabream being prepared and eaten, including being dipped in chojang.

Taste notes from the video

A concise guide based on what was ordered and described in the feature.

Recommended dishes
01
Red seabreamMentioned on video
02
ChojangMentioned on video

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Visits and features

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맛있겠다 YummyVisit informationWatch feature video

Jeju Local Hidden Spot, Eobuhoejip Part 2: Filleting Red Sea Bream

A seafood restaurant in Bomok-dong, Seogwipo, Jeju, where red sea bream is prepared and eaten.

A sashimi restaurant in Bomok-dong, Seogwipo, Jeju. The video centers on preparing and eating red sea bream caught by fishing, with chojang also shown.

Taste notes from the video

The red sea bream is described as golden, plump, and chewy. The chojang is described as thick and heavy.

Key visit points
  • The description lists 590-5 Bomok-dong, Seogwipo-si, Jeju.
  • The fish is red sea bream caught by fishing.
  • The fish is shown with a golden shine.
  • It is eaten with chojang.
Dishes featured in the video
Red Sea Bream SashimiGolden-looking, plump, and chewy.