Caviar with blue lobster jelly and cauliflower mousseSignature dish
Layered dish with caviar, blue lobster jelly, and cauliflower mousse
WhyPresented as one of Lezami's signature dishes, with plenty of caviar and seafood elements.
NEARBY PLACE · Restaurant
Lezami
Jonmat1 Scotts Road, #01-16 Shaw Centre, Singapore 228208
About this place
Lezami in Singapore serves a tasting course with plenty of caviar and truffle.
Taste notes from the video
A concise guide based on what was ordered and described in the feature.
The course is caviar-heavy, the scallops are large and sweet, the duck has strong flavor and fat richness, and the chestnut soup is hot and rich.
Recommended dishes
ScallopsOrdered on video
Large scallops, lightly cooked with sweetness
WhyThe video specifically says this was especially delicious.DuckOrdered on video
Duck with strong flavor and rich skin fat
WhyIt is the main meat course and the creator chose to keep it instead of switching.Visits and features
See what each feature ordered, described, and highlighted about the visit.
A 730,000 KRW course meal at Lezami in Singapore
At Singapore’s three-Michelin-star Lezami, the video shows a tasting course heavy on caviar and truffles.
Lezami in Singapore serves a tasting course with plenty of caviar and truffle.
Taste notes from the video
The course is caviar-heavy, the scallops are large and sweet, the duck has strong flavor and fat richness, and the chestnut soup is hot and rich.
Key visit points
- They revisit Lezami in Singapore.
- The course uses a lot of caviar.
- Scallops, duck, and white truffle cheese appear in the meal.
- The tasting menu is said to cost SGD 595.
- There is a dress code, and shorts are not allowed for men.