Marea (1/1)
NEARBY PLACE · Italian restaurant

Marea

Jonmat

Fusilli, Octopus antipasti, Six oysters

240 Central Park S, New York, NY 10019, USA
About this place

This is an Italian restaurant in New York. The video centers on the fusilli pasta with bone marrow and octopus, and also shows oysters, octopus, and panna cotta.

Taste notes from the video

A concise guide based on what was ordered and described in the feature.

The fusilli includes bone marrow and octopus, with a tomato base and wine sauce that tastes savory and the noodles are chewy. The octopus has a pleasant bite, and the oysters are eaten with a cucumber-based mignonette. The panna cotta has a pudding-like texture with cinnamon gelato on top.

Recommended dishes
01
FusilliSignature dish

Includes bone marrow and octopus, with a tomato base and savory wine sauce, and a chewy texture.

WhyIt is the dish the creator says they would return for.
02
Octopus antipastiOrdered on video

Has a pleasant bite and clear octopus flavor.

WhyA featured starter that shows the octopus preparation and tomato-based sauce.
03
Six oystersOrdered on video

Served with a cucumber-based mignonette and lemon.

WhyA clear starter order that is shown and described in the meal.
Visits and features

See what each feature ordered, described, and highlighted about the visit.

더들리Visit informationWatch feature video

A Michelin one-star restaurant I'd love to revisit

At Marea in New York, the video revisits the fusilli pasta with bone marrow and octopus.

This is an Italian restaurant in New York. The video centers on the fusilli pasta with bone marrow and octopus, and also shows oysters, octopus, and panna cotta.

Taste notes from the video

The fusilli includes bone marrow and octopus, with a tomato base and wine sauce that tastes savory and the noodles are chewy. The octopus has a pleasant bite, and the oysters are eaten with a cucumber-based mignonette. The panna cotta has a pudding-like texture with cinnamon gelato on top.

Key visit points
  • The visit is to Marea in New York.
  • The fusilli includes bone marrow and octopus.
  • Six oysters are served with a cucumber-based mignonette.
  • Octopus antipasti and steak are also ordered.
  • Panna cotta is topped with cinnamon gelato.
Dishes featured in the video
FusilliIncludes bone marrow and octopus, with a tomato base and savory wine sauce, and a chewy texture.Octopus antipastiHas a pleasant bite and clear octopus flavor.Six oystersServed with a cucumber-based mignonette and lemon.