Meongseokjip
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A barbecue restaurant in Ikseon-dong's galmaegisal alley where chuck flap, pork skirt meat, and pork belly are ordered and grilled on an iron plate.
A concise guide based on what was ordered and described in the feature.
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Latest Look at Jongno Ikseon-dong's Skirt-Meat Alley, the Hardest Place to Eat Meat in Seoul
A video capturing the bustling atmosphere of the skirt-meat alley in Ikseon-dong near Jongno 3-ga Station and a meal at Meongseokjip.
A barbecue restaurant in Ikseon-dong's skirt-meat alley where chuck flap tail, skirt meat, and pork belly are ordered and grilled on an iron plate.
The chuck flap tail is mentioned as having relatively little marbling, and the meat is grilled on an iron plate.
- Ikseon-dong skirt-meat alley in Nagwon-dong near Jongno 3-ga Station
- Ordering chuck flap tail, skirt meat, and pork belly at Meongseokjip
- The bustling atmosphere of the skirt-meat alley
- Difficulty eating meat because no tables were available
- Many international customers at the scene
