Nusr-Et Special Butter-Cooked TenderloinOrdered on video
Ghee is poured over the meat, which finishes cooking gradually.
WhyIt is the main ordered dish and best shows the restaurant's signature butter-steak style.
NEARBY PLACE · Steakhouse
Nusr-Et Steakhouse
Jonmat60 W 53rd St, New York, NY 10019, United States
About this place
This is the New York branch of Nusr-Et Steakhouse, located below Central Park and to the right of Times Square. The video features a ghee-basted tenderloin, a juicy lunch burger, and baklava.
Taste notes from the video
A concise guide based on what was ordered and described in the feature.
The ghee flavor is noticeable, but the meat is said to be less greasy than expected, with a good balance of crisp bread and texture. The burger is moist and juicy, and the baklava is very sweet.
Recommended dishes
Lunch Burger SetOrdered on video
Grilled outside, with cheese and juices keeping the inside moist.
WhyIt was ordered alongside the steak and is described as moist and juicy.BaklavaOrdered on video
Sweet syrup gives it a strong sweetness.
WhyIt appears as the closing dessert, making it a natural add-on to the meal.Visits and features
See what each feature ordered, described, and highlighted about the visit.
Steak Cooked with 250-Degree Butter? Salt Bae Butter Steak - Nusr-Et Steakhouse
At Nusr-Et Steakhouse in New York, the video features ghee-basted tenderloin steak and a lunch burger.
This is the New York branch of Nusr-Et Steakhouse, located below Central Park and to the right of Times Square. The video features a ghee-basted tenderloin, a juicy lunch burger, and baklava.
Taste notes from the video
The ghee flavor is noticeable, but the meat is said to be less greasy than expected, with a good balance of crisp bread and texture. The burger is moist and juicy, and the baklava is very sweet.
Key visit points
- Visit to Nusr-Et Steakhouse in New York.
- Tenderloin steak is cooked with clarified butter.
- Lunch burger is described as juicy and moist.
- Baklava is served as dessert.
- The presentation is part of the experience, but the price feels high.