NEARBY PLACE · restaurant

Okgol Hanwoo Jungyuksikdang

Jonmat

salchisal, flower sirloin, cheonyeop

인천광역시 연수구 비류대로 216
About this place

A hanwoo restaurant at 216 Biryu-daero, Yeonsu-gu, Incheon. The video focuses on flower sirloin and salchisal, and the meat is described as tender and juicy.

Taste notes from the video

A concise guide based on what was ordered and described in the feature.

The meat is tender and juicy, and the salchisal is described as especially soft and tasty.

Recommended dishes
01
salchisalOrdered on video

Tender and juicy.

WhyIt is described as the standout cut in the video.
02
flower sirloinOrdered on video

A soft hanwoo cut for grilling.

WhyIt is one of the main cuts ordered in the video.
03
cheonyeopMentioned on video

Prepared as liver tripe.

WhyIt is eaten together in the video.
Visits and features

See what each feature ordered, described, and highlighted about the visit.

먹보스 쭈엽이Visit informationWatch feature video

A meal at Okgol Hanwoo Jungyuk Restaurant in Yeonsu-gu, Incheon

They eat hanwoo at Okgol Hanwoo Jungyuk Restaurant in Yeonsu-gu, Incheon, with ribeye and salchisal as the main cuts.

A hanwoo restaurant at 216 Biryu-daero, Yeonsu-gu, Incheon. The video focuses on flower sirloin and salchisal, and the meat is described as tender and juicy.

Taste notes from the video

The meat is tender and juicy, and the salchisal is described as especially soft and tasty.

Key visit points
  • The meal takes place at Okgol Hanwoo Jungyuk Restaurant.
  • Flower sirloin and salchisal are the main cuts.
  • The meat is described as tender and juicy.
  • A service side dish and cheonyeop are also eaten.
  • Salchisal is mentioned as the standout cut.
Dishes featured in the video
salchisalTender and juicy.flower sirloinA soft hanwoo cut for grilling.cheonyeopPrepared as liver tripe.