Oksung Banjeom
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Oksung Banjeom · About this place
A restaurant on Bosubuk-gil, Jung-gu, Busan, introducing gan-jajang and mini sweet-and-sour pork at Oksung Banjeom.
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Oksung Banjeom · Visits and features
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Review of Gan Jjajang and Sweet-and-Sour Pork at Okseong Banjeom, a Busan Restaurant Featured on Master of Living
This video shows a firsthand tasting of gan jjajang and mini sweet-and-sour pork at Okseong Banjeom in Jung-gu, Busan.
A restaurant on Bosubuk-gil in Jung-gu, Busan, introducing gan jjajang and mini sweet-and-sour pork at Okseong Banjeom.
The vegetables in the gan jjajang are thoroughly cooked, the sauce mixes well with the noodles, and the flavor is neither too salty nor too sweet. The mini sweet-and-sour pork is said to have crispy batter, relatively thick meat, and little off-odor.
- A visit to Okseong Banjeom in Jung-gu, Busan
- Gan jjajang and mini sweet-and-sour pork are ordered
- The vegetables in the gan jjajang are thoroughly cooked, and the dish is neither salty nor sweet
- The sweet-and-sour pork has crispy batter and thick pieces of meat
- The mini sweet-and-sour pork is enough for 2 people but tight for 3 people







