Samgakjeong (1/1)

Samgakjeong

Jonmat

Two-layer pork belly, Gaori, Pork skirt meat

서울특별시 용산구 한강대로 151 1층
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Samgakjeong · About this place

A restaurant at 151 Hangang-daero, Yongsan-gu, Seoul, where charcoal-briquette-grilled pork cuts are sampled at Samgakjeong.

Taste notes from the video

A concise guide based on what was ordered and described in the feature.

Recommended dishes

01
Two-layer pork bellyMentioned on video
02
GaoriMentioned on video
03
Pork skirt meatMentioned on video

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Lunch/Dinner) Gaejang chicken mieun

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Karai Yakisoba

Authentic Japanese flavor emerging from the griddle

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Samgakjeong · Visits and features

See what each feature ordered, described, and highlighted about the visit.

성시경 SUNG SI KYUNGVisit informationWatch feature video

Samgakjeong in Samgakji

A video tasting charcoal-grilled pork cuts at Samgakjeong in Samgakji.

A restaurant at 151 Hangang-daero, Yongsan-gu, Seoul, where charcoal-grilled pork cuts are tasted.

Taste notes from the video

The cuts are grilled over charcoal and are said to have distinct differences in flavor, with nuttiness, light flavors, and a firm, crunchy texture. The fat tastes good, and the sauce is described as delicious.

Key visit points
  • Filmed at Samgakjeong in Samgakji.
  • They eat several kinds of charcoal-grilled pork cuts.
  • They compare pork belly, gaori, skirt meat, pork neck, and double-layer pork.
  • They also order offal soup and rice.
  • It is described as a good place for pairing food with soju in cold weather.
Dishes featured in the video
Double-layer porkIt is fatty and described as feeling like thinly sliced pork brisket.GaoriIt is described as light like tenderloin and easy to eat in large amounts.Skirt meatIt is described as having a slight bloody flavor and a light taste.