medium thickness, well-seasoned, tender lean meat
WhyThis is the order shown in the video.Seokgok Dwaeji Hanmari
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A grilled-meat restaurant in Seokgok-myeon, Gokseong.
A concise guide based on what was ordered and described in the feature.
The meat is medium-thick, well seasoned, and the lean part is tender.
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A 120-Year-Old Grilled Pork Tradition in Gokseong? Eating Just 14 Servings
We visit four restaurants specializing in grilled black pork in Seokgok-myeon, Gokseong, and eat 14 servings.
A grilled meat restaurant in Seokgok-myeon, Gokseong, South Jeolla.
The meat is moderately thick, the seasoning is well balanced, and the lean meat is tender.
- We visit four restaurants in succession in Seokgok-myeon, Gokseong, South Jeolla.
- We eat grilled black pork and compare the differences in flavor among the restaurants.
- We say the texture of the pork fat is either crunchy or chewy.
- There is a scene of eating it with stone-pot rice.
- Gokseong Train Village is briefly mentioned.
