Seoryeong Main Branch (1/1)

Seoryeong Main Branch

Jonmat

Cold rice soup

서울특별시 중구 소월로 10 1층
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Seoryeong Main Branch · About this place

It appears to be a restaurant known for Pyongyang cold noodles that added cold rice soup to its menu after relocating to Seoul.

Taste notes from the video

A concise guide based on what was ordered and described in the feature.

Recommended dishes

01
Cold rice soupMentioned on video

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Jonmat

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A frozen pork belly restaurant in a Namdaemun alley near Seoul Station Exit 3. It is described as a longstanding restaurant specializing in frozen pork belly since 1989, with scenes of diners enjoying pork belly, fried rice, and seafood doenjang stew together.

Walk ~1 minBike ~1 minDrive ~3 min
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Introduction image for Namdaemun Market Kalguksu Alley (1/1)

Namdaemun Market Kalguksu Alley

Jonmat

Knife-Cut Noodles, Hand-Torn Dough Soup

Barley rice and soybean paste soup

Walk ~2 minBike ~1 minDrive ~3 min
Namdaemunsijang 4-gil, Jung-gu, Seoul
Introduction image for Namhae Restaurant (1/1)

Namhae Restaurant

Jonmat

Barley rice + kalguksu + naengmyeon

It combines barley rice, kalguksu, and naengmyeon, so you can choose according to the kind of meal you want.

Walk ~2 minBike ~1 minDrive ~3 min
Seoul Jung-gu Namdaemunsijang 4-gil

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Seoryeong Main Branch · Visits and features

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맛있는 녀석들 (Tasty Guys)Visit informationWatch feature video

❄️Cold Gukbap 😮 Twist Special 2 【THE Delicious Guys】 Episode 544

It introduces naengsuban, a cold gukbap from a restaurant famous for Pyongyang naengmyeon.

This appears to be a restaurant famous for Pyongyang naengmyeon that added naengsuban to its menu after relocating to Seoul.

Taste notes from the video

It is a gukbap served cold, and the broth is described as clean yet deeply savory because the fat is repeatedly skimmed off. The rice is aromatic and chewy, while the shredded radish salad adds a tangy flavor.

Key visit points
  • Naengsuban is a cold gukbap.
  • The broth is said to be simmered for about 24 hours while the fat is repeatedly skimmed off.
  • It is explained that the restaurant was originally famous for Pyongyang naengmyeon.
  • It is said to have been added to the menu when the restaurant relocated to Seoul.
  • A scene shows it being eaten with shredded radish salad.
Dishes featured in the video
NaengsubanIt is cold, and the broth is clean yet deeply savory.