NEARBY PLACE · restaurant

Shabu All Day

Jonmat

Mushroom broth, Mala broth, Minari pork belly

경기도 남양주시 두물로27번길 37 101호
About this place

Shabu All Day in Byeollae offers a hotel-style shabu buffet.

Taste notes from the video

A concise guide based on what was ordered and described in the feature.

The broths are described as having a strong mushroom aroma and a clear mala aroma, while the meat is said to be light and not tough or gamey. The vegetables are fresh, and the spring-roll-and-sauce combinations are varied.

Recommended dishes
01
Mushroom brothSignature dish

Strong mushroom aroma.

WhyIt is mentioned as the signature choice, and it is a natural pick if you like mushroom flavor.
02
Mala brothOrdered on video

Distinct mala aroma.

WhyIt is introduced as a broth option and is said to pair well with peanut sauce.
03
Minari pork bellyOrdered on video

A meat-and-fresh-vegetable combination.

WhyIt is mentioned as a main item and fits well with the shabu setup.
Visits and features

See what each feature ordered, described, and highlighted about the visit.

tzuyang쯔양Visit informationWatch feature video

A 4-hour eating session at Shabu All Day in Byeollae | Hotel-style shabu buffet for around 20,000 KRW

At Shabu All Day in Byeollae, the video shows a long meal with a wide range of shabu buffet items.

Shabu All Day in Byeollae offers a hotel-style shabu buffet.

Taste notes from the video

The broths are described as having a strong mushroom aroma and a clear mala aroma, while the meat is said to be light and not tough or gamey. The vegetables are fresh, and the spring-roll-and-sauce combinations are varied.

Key visit points
  • Filmed at Shabu All Day in Byeollae.
  • Described as a hotel-style shabu buffet for around 20,000 KRW.
  • They try mushroom broth and mala broth.
  • There are many vegetables and sauces for Vietnamese spring rolls.
  • Dessert includes ice cream and mango.
Dishes featured in the video
Mushroom brothStrong mushroom aroma.Mala brothDistinct mala aroma.Minari pork bellyA meat-and-fresh-vegetable combination.