Myeongga Sonamujip

Jonmat

Lacquer Duck Baeksuk, Chive Wraps with Vinegared Red Chili Paste

경기도 남양주시 불암로109번길 13
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Myeongga Sonamujip · About this place

A restaurant scene featuring lacquer-tree-broth duck baeksuk and chive wraps with vinegared red chili paste.

Taste notes from the video

A concise guide based on what was ordered and described in the feature.

Recommended dishes

01
Lacquer Duck BaeksukMentioned on video
02
Chive Wraps with Vinegared Red Chili PasteMentioned on video

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Myeongga Sonamujip · Visits and features

See what each feature ordered, described, and highlighted about the visit.

맛있는 녀석들 (Tasty Guys)Visit informationWatch feature video

[Middle-Aged Men Special] Lacquer-Tree Duck Baeksuk [THE Tasty Guys] Episode 498

They taste the rich broth of lacquer-tree duck baeksuk and wraps with vinegared chili sauce.

This restaurant scene shows them eating lacquer-tree duck baeksuk and chive wraps with vinegared chili sauce, cooked using lacquer-tree stock.

Taste notes from the video

They say the broth is rich and strongly aromatic, while the duck skin is thick and savory.

Key visit points
  • They make lacquer-tree duck baeksuk with stock steeped from lacquer tree.
  • They say the broth is rich and strongly aromatic.
  • They say the duck skin is thick and savory.
  • They introduce a way to eat it as a wrap with chives and vinegared chili sauce.
Dishes featured in the video
Lacquer-Tree Duck BaeksukRich broth, strong aroma