Shinchon Instant Udon

Jonmat

Cold soybean noodles, Tonkatsu

서울특별시 마포구 대흥로 38
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Shinchon Instant Udon · About this place

This Shinchon spot is shown with handmade noodles, cold soybean noodles, and tonkatsu.

Taste notes from the video

A concise guide based on what was ordered and described in the feature.

The shop is introduced as making its own noodles, and the video shows cold soybean noodles with tonkatsu. It says the soybean noodle dish is better when it has more broth.

Recommended dishes

01
Cold soybean noodlesOrdered on video

It is described as better with more broth.

WhyThe video says this dish is good here.
02
TonkatsuOrdered on video

No detailed taste note is given.

WhyIt is ordered together with the noodles.

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Shinchon Instant Udon · Visits and features

See what each feature ordered, described, and highlighted about the visit.

성시경 SUNG SI KYUNGVisit informationWatch feature video

Sung Si-kyung's Mukul Tende Soy Milk Noodle Special: Jinmi Restaurant in Munbae-dong, Hongtak Mokpo House in Sindang-dong, and Sinchon Fresh Udon Made to Order

A step-by-step comparison of the flavors and accompaniments at three soy milk noodle restaurants in Seoul.

At Sinchon Fresh Udon Made to Order, the video shows house-made noodles, soy milk noodles, and pork cutlet together.

Taste notes from the video

It is introduced as a restaurant that makes its own noodles, and there are scenes of eating soy milk noodles with pork cutlet. They say soy milk noodles taste better with plenty of broth.

Key visit points
  • They eat soy milk noodles at Jinmi Restaurant in Munbae-dong.
  • Hongtak Mokpo House serves pork belly, fermented skate, young-radish noodles, and spicy mixed noodles alongside soy milk noodles.
  • At Sinchon Fresh Udon Made to Order, they introduce soy milk noodles together with pork cutlet.
  • Soy milk noodles can be seasoned with salt or sugar.
  • There are scenes of eating them with aged kimchi or kimchi.
Dishes featured in the video
Soy milk noodlesThey speak more favorably of the version with plenty of broth.Pork cutletThere are not many specific descriptions of its flavor.
성시경 SUNG SI KYUNGVisit informationWatch feature video

Sung Si-kyung's I'll Eat | Sinchon Instant Fresh Udon in Mapo

A video of eating handmade udon and pork cutlet at Sinchon Instant Fresh Udon in Daeheung-dong, Mapo.

The video introduces Sinchon Instant Fresh Udon in Daeheung-dong, Mapo-gu, Seoul. Udon, pork cutlet, jjolmyeon, and cold soybean noodle soup appear, and it is said that alcohol is not sold.

Taste notes from the video

The noodles and broth are said to be good, and the udon is hot and chewy. The pork cutlet is true to the basics, while the jjolmyeon is quite spicy.

Key visit points
  • This is Sinchon Instant Fresh Udon at 38 Daeheung-ro, Mapo-gu, Seoul.
  • Udon, pork cutlet, jjolmyeon, and cold soybean noodle soup are introduced together.
  • It is said that alcohol is not sold.
  • The noodles and broth are said to be good.
  • The pork cutlet is described as true to the basics.
Dishes featured in the video
UdonHot, chewy noodles and good brothPork cutletPork cutlet that is true to the basicsJjolmyeonQuite spicy jjolmyeon