Includes a range of sushi and a final dish.
WhyThis is the main course featured in the video.Sushi Kayanonde
JonmatA lunch omakase video from Sushi Kayanonde in Seoul.
A concise guide based on what was ordered and described in the feature.
The value was strong, and the well-aged fish had a soft texture and good savoriness. Some pieces tasted fishy, and the horse mackerel had noticeable fishiness.
The batter is slightly thick and works well with bread.
WhyIt is highlighted as a memorable side dish in the course.Small portion, but the speaker says it tastes good.
WhyIt is served as the closing dish of the meal.See what each feature ordered, described, and highlighted about the visit.
A 20,000 KRW Sushi Omakase in Seoul at Sushi Kayanonde
This video shows a 20,000 KRW lunch omakase course at Sushi Kayanonde in Seoul.
A lunch omakase video from Sushi Kayanonde in Seoul.
The value was strong, and the well-aged fish had a soft texture and good savoriness. Some pieces tasted fishy, and the horse mackerel had noticeable fishiness.
- The lunch omakase was 20,000 KRW.
- The course included natural flounder, Spanish mackerel, sea bream, sweet shrimp, sea urchin, horse mackerel, mackerel, and eel.
- A sandwich made with karaage was served.
- The final dish was dongkocchi ramen.
- Reservations reportedly fill up quickly.
