Rich in fat with balanced seasoning.
WhyThe video says it is well aged and works well with scallions.Sushi Umi
JonmatSushi Umi, newly opened in Yongsan, is presented as a KRW 40,000 lunch omakase. The course leans on strongly seasoned rice and includes items like horse mackerel, Spanish mackerel, herring, eel, futomaki, and ice cream.
A concise guide based on what was ordered and described in the feature.
The shari is described as strongly seasoned with noticeable salt and vinegar. Horse mackerel, Spanish mackerel, herring, and eel are described positively, while shrimp and tuna are relatively less satisfying. Yuzu aroma, sansho pepper, light smokiness, moist rolled omelet, and refreshing dessert are mentioned.
A bit smoky with a stronger savory taste.
WhyIt is described as softer to chew and flavorful with soy sauce.Sweet eel flavor with a noticeable sansho aroma.
WhyThe eel with sansho pepper is highlighted as very tasty.See what each feature ordered, described, and highlighted about the visit.
Lunch for KRW 40,000! A newly opened value omakase in Yongsan - Sushi Umi
A newly opened Sushi Umi in Yongsan is introduced with a KRW 40,000 lunch omakase.
Sushi Umi, newly opened in Yongsan, is presented as a KRW 40,000 lunch omakase. The course leans on strongly seasoned rice and includes items like horse mackerel, Spanish mackerel, herring, eel, futomaki, and ice cream.
The shari is described as strongly seasoned with noticeable salt and vinegar. Horse mackerel, Spanish mackerel, herring, and eel are described positively, while shrimp and tuna are relatively less satisfying. Yuzu aroma, sansho pepper, light smokiness, moist rolled omelet, and refreshing dessert are mentioned.
- Sushi Umi is introduced as newly opened in Yongsan.
- It is described as the second brand of Sushi Shimizu in Cheongdam.
- Lunch is KRW 40,000 and dinner is KRW 60,000.
- The shari is described as more strongly seasoned.
- Dessert options include yuzu ice cream and green tea ice cream.
