Janchi guksuSignature dish
clear, mild broth
WhyIt is described as the shop's signature.
NEARBY PLACE · Noodle restaurant
Yejib Guksu
Jonmat서울특별시 용산구 한강대로62길 26
About this place
A long-running noodle shop in Yongsan where you can try home-style dishes like janchi guksu, sujebi, and kalguksu.
Taste notes from the video
A concise guide based on what was ordered and described in the feature.
The food is described as filling and mild, with a light broth that goes well with kimchi. Sujebi has a thick torn-dough texture, and kongguksu is described as nutty and basic in a good way.
Recommended dishes
SujebiOrdered on video
thick torn dough with mild broth
WhyIt is specifically anticipated and called delicious.KalguksuOrdered on video
hearty and good with kimchi
WhyIt is eaten as a filling, substantial bowl.Visits and features
See what each feature ordered, described, and highlighted about the visit.
Mukbang at a 40-year-old old-style noodle shop that even surprised a foreign guest
At a long-running noodle shop in Yongsan, they try items like janchi guksu, sujebi, and kalguksu one by one.
A long-running noodle shop in Yongsan where you can try home-style dishes like janchi guksu, sujebi, and kalguksu.
Taste notes from the video
The food is described as filling and mild, with a light broth that goes well with kimchi. Sujebi has a thick torn-dough texture, and kongguksu is described as nutty and basic in a good way.
Key visit points
- They visit an old noodle shop in Yongsan.
- They try janchi guksu, kalguksu, sujebi, tteok mandu guk, and gimbap.
- The portions are described as large.
- The flavors are described as mild and not overly stimulating.
- It is compared to home-style food from a grandmother's kitchen.