Yeolliji Garden

Jonmat

Pork belly, Soybean paste stew

제주특별자치도 제주시 한경면 두조로 190-20
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Yeolliji Garden · About this place

A reservation-only restaurant in Dumo-ri, Hangyeong-myeon, Jeju, featuring native Jeju black pork.

Taste notes from the video

A concise guide based on what was ordered and described in the feature.

Recommended dishes

01
Pork bellyMentioned on video
02
Soybean paste stewMentioned on video

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Yeolliji Garden · Visits and features

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정육왕 MeatCreatorVisit informationWatch feature video

The Life-Changing Samgyeopsal Sold from Only 4 Pigs a Month, Yeolliji Garden in Jeju

Introducing native Jeju black pork raised for at least 18 months and doenjang stew at Yeolliji Garden in Jeju.

Introducing native Jeju black pork at a reservation-only restaurant in Dumo-ri, Hangyeong-myeon, Jeju.

Taste notes from the video

The video says the fat has a buttery aroma and explains that the meat itself has a sweet taste and nutty aroma. The meat is described as pleasantly chewy and springy, while the doenjang stew is said to taste sweet.

Key visit points
  • It is located at 288 Dumo-ri, Hangyeong-myeon, Jeju-si, Jeju Special Self-Governing Province.
  • It operates on a 100% reservation-only basis.
  • The video says only 4 pigs are available each month.
  • It introduces native Jeju black pork raised for at least 18 months.
  • Samgyeopsal, doenjang stew, and Jeju-made side dishes are served.
Dishes featured in the video
SamgyeopsalThe video says the fat has a buttery aroma and the meat itself has a sweet taste and nutty aroma.Doenjang stewThe video says it tastes sweet.