Eunhae Grilled Hairtail
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Have You Ever Seen Such a Thick, Extra-Large Cutlassfish? Busan Cutlassfish Specialist Eunhae Galchi
An introduction to extra-large Jeju cutlassfish dishes and a generous assortment of side dishes at Eunhae Galchi in Gwangalli, Busan.
Eunhae Galchi is a Jeju cutlassfish specialist in Gwangalli, Busan. It introduces grilled, braised, and soup dishes made with large cutlassfish, along with a variety of side dishes.
The cutlassfish is described as thick and large, while the braising broth is said to be refreshing because it contains radish. The side dishes are described as varied and delicious.
- A Jeju cutlassfish specialist in Gwangalli, Busan.
- Serves grilled cutlassfish, braised cutlassfish, and cutlassfish soup.
- Compares the differences among extra-large, large, and regular sizes.
- A varied assortment of side dishes is served.
- The braised dish contains radish and potatoes.
