Sliced raw marbled flounderMentioned on video
Goseong Hoetjip
Jonmat부산광역시 수영구 광안해변로279번길 23(민락동)
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About this place
Goseong Hoetjip in Gwangalli, Busan, serves wild-caught sliced raw marbled flounder.
Taste notes from the video
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(Busan) Slicing Chamgajami Sashimi in Gwangalli! A Local Favorite with 30 Years of Single-Minded Dedication! Wild-Caught Seafood Specialist Goseong Sashimi Restaurant! [Looks Delicious]
This video shows wild-caught chamgajami being prepared and enjoyed as sashimi at Goseong Sashimi Restaurant in Gwangalli, Busan.
Goseong Sashimi Restaurant in Gwangalli, Busan, serves wild-caught chamgajami sashimi.
Taste notes from the video
It emphasizes the pleasantly chewy texture of wild-caught chamgajami.
Key visit points
- It features Goseong Sashimi Restaurant in Gwangalli.
- Wild-caught chamgajami is prepared as sashimi.
- They say the restaurant has operated at the same location for 30 years.
- It discusses flounder season and varieties.
- A chive pancake is also served.