Soy-marinated crabOrdered on video
Plump roe, creamy flesh, and a sweet finish.
WhyThis is the main dish the video focuses on.
NEARBY PLACE · Restaurant
Seosan Gge
Jonmat서울특별시 마포구 도화길 12-3
About this place
Seosan Gge in Dohwa-dong, Mapo is shown serving soy-marinated crab with a full set of side dishes.
Taste notes from the video
A concise guide based on what was ordered and described in the feature.
The crab roe is described as plump, the flesh as creamy and sweet, and the soy seasoning as relatively mild. The Seosan seaweed oyster jeot is said to grow more aromatic and flavorful as you chew.
Recommended dishes
Seosan eorigul-jeotMentioned on video
Its seaweed aroma and flavor become stronger as you chew.
WhyIt is introduced as a side dish alongside the crab.Visits and features
See what each feature ordered, described, and highlighted about the visit.
A legendary soy-marinated crab spot hidden in a back alley, worth the climb for insiders
At Seosan Gge, Mapo, the video highlights soy-marinated crab made with female crabs and a table of side dishes.
Seosan Gge in Dohwa-dong, Mapo is shown serving soy-marinated crab with a full set of side dishes.
Taste notes from the video
The crab roe is described as plump, the flesh as creamy and sweet, and the soy seasoning as relatively mild. The Seosan seaweed oyster jeot is said to grow more aromatic and flavorful as you chew.
Key visit points
- Located at 201-5, Dohwa-dong, Mapo-gu, Seoul.
- Focuses on soy-marinated crab made with female crabs.
- Includes Seosan eorigul-jeot and several side dishes.
- Black rice is served instead of white rice.
- Introduced as a reservation-only restaurant.