Sushi Kou (1/1)

Sushi Kou

Jonmat

Japanese

부산 수영구 민락본동로31번길 46 1층
From your current location

Estimated travel time based on straight-line distance

Use your current location to see estimated walking, cycling, and driving times to this restaurant.

Sushi Kou · About this place

A place featured by Chureup Kyeon

Restaurants near Sushi Kou

Showing the three closest places to Sushi Kou. Distances and travel times start from this restaurant.

Introduction image for Milak Banjeom (1/1)

Milak Banjeom

Jonmat

Tangsuyuk, Jjambbong, Tray jajang

It is the most prominently featured dish and stands out for its crisp texture.

Walk ~2 minBike ~1 minDrive ~3 min
Milak-dong, Suyeong-gu, Busan
Introduction image for Yakitori Haegong (1/1)

Yakitori Haegong

Matdori

yakitori omakase by local chicken cuts

It is a fit when you want a yakitori omakase focused on different local chicken cuts.

Walk ~2 minBike ~1 minDrive ~3 min
Busan Suyeong-gu Minrakbongdong-ro 19beon-gil
Introduction image for Eunhae Grilled Hairtail (1/1)

Eunhae Grilled Hairtail

Matdori

Grilled Hairtail (1 Serving)

A combination of thick grilled hairtail and neatly prepared side dishes.

Walk ~3 minBike ~1 minDrive ~3 min
Gwanganhaebyeon-ro 295beon-gil, Suyeong-gu, Busan

Find nearby festivals that fit before or after your meal.

Sushi Kou · Visits and features

See what each feature ordered, described, and highlighted about the visit.

츄릅켠Visit informationWatch feature video

Gwangalli sushi omakase said to offer good-value lunch and Busan's first Blue Bottle

Visit a Gwangalli sushi omakase restaurant and Blue Bottle Busan Millak in succession.

A sushi restaurant in Gwangalli serving lunch omakase.

Taste notes from the video

The rice grains are described as firm and warm, while the white fish has a weak presence. The sweet shrimp and pressed mackerel sushi are especially memorable, and the soba is mildly seasoned.

Key visit points
  • Sushi Kou's lunch omakase is listed at 45000 won per 1 person.
  • The sweet shrimp and pressed mackerel sushi are said to be especially memorable.
  • At Blue Bottle Busan Millak, the Nola Float, Winter Latte, Tokyo Kissa Blend, purple sweet potato, and chocolate are ordered.
  • The Nola Float is refreshing, while the juniper berry aroma of the Winter Latte may be polarizing.
  • The Tokyo Kissa Blend is said to be smoky and leave a rich texture.
Dishes featured in the video
Pressed mackerel sushiThe combination of lemon-like citrus freshness and mackerel comes through.Sweet shrimpIt is described as rich and delicious.Lunch omakaseThe rice grains are described as firm and warm.